Garlic (Allium sativum L.), a member of the Alliaceae family, has been used extensively as both a food and a therapeutic agent throughout history. The unique pharmacological profile of garlic, which includes anti-inflammatory, anticancer, hepatoprotective, and hypolipidemic effects, has made it a popular choice in folk medicine and modern pharmacology alike. Numerous epidemiological studies have … Leggi tutto Aged Garlic Extract: Emerging Therapeutic Potential in Addressing COVID-19 Cytokine Storms and Inflammatory Responses