Few beers or glasses of wine a week may carry risks to the brain

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The science on heavy drinking and the brain is clear: The two don’t have a healthy relationship. People who drink heavily have alterations in brain structure and size that are associated with cognitive impairments.

But according to a new study, alcohol consumption even at levels most would consider modest – a few beers or glasses of wine a week—may also carry risks to the brain.

An analysis of data from more than 36,000 adults, led by a team from the University of Pennsylvania, found that light-to-moderate alcohol consumption was associated with reductions in overall brain volume.

The link grew stronger the greater the level of alcohol consumption, the researchers showed. As an example, in 50-year-olds, as average drinking among individuals increases from one alcohol unit (about half a beer) a day to two units (a pint of beer or a glass of wine) there are associated changes in the brain equivalent to aging two years.

Going from two to three alcohol units at the same age was like aging three and a half years. The team reported their findings in the journal Nature Communications.

“The fact that we have such a large sample size allows us to find subtle patterns, even between drinking the equivalent of half a beer and one beer a day,” says Gideon Nave, a corresponding author on the study and faculty member at Penn’s Wharton School. He collaborated with former postdoc and co-corresponding author Remi Daviet, now at the University of Wisconsin-Madison, and Perelman School of Medicine colleagues Reagan Wetherill—also a corresponding author on the study—and Henry Kranzler, as well as other researchers.

“These findings contrast with scientific and governmental guidelines on safe drinking limits,” says Kranzler, who directs the Penn Center for Studies of Addiction. “For example, although the National Institute on Alcohol Abuse and Alcoholism recommends that women consume an average of no more than one drink per day, recommended limits for men are twice that, an amount that exceeds the consumption level associated in the study with decreased brain volume,”

Ample research has examined the link between drinking and brain health, with ambiguous results. While strong evidence exists that heavy drinking causes changes in brain structure, including strong reductions in gray and white matter across the brain, other studies have suggested that moderate levels of alcohol consumption may not have an impact, or even that light drinking could benefit the brain in older adults.

These earlier investigations, however, lacked the power of large datasets. Probing massive quantities of data for patterns is the specialty of Nave, Daviet, and colleagues, who have conducted previous studies using the UK Biobank, a dataset with genetic and medical information from half a million British middle-aged and older adults.

They employed biomedical data from this resource in the current study, specifically looking at brain MRIs from more than 36,000 adults in the Biobank, which can be used to calculate white and gray matter volume in different regions of the brain.

“Having this dataset is like having a microscope or a telescope with a more powerful lens,” Nave says. “You get a better resolution and start seeing patterns and associations you couldn’t before.”

To gain an understanding of possible connections between drinking and the brain, it was critical to control for confounding variables that could cloud the relationship. The team controlled for age, height, handedness, sex, smoking status, socioeconomic status, genetic ancestry, and county of residence. They also corrected the brain-volume data for overall head size.

The volunteer participants in the Biobank had responded to survey questions about their alcohol consumption levels, from complete abstention to an average of four or more alcohol units a day. When the researchers grouped the participants by average-consumption levels, a small but apparent pattern emerged: The gray and white matter volume that might otherwise be predicted by the individual’s other characteristics was reduced.

Going from zero to one alcohol units didn’t make much of a difference in brain volume, but going from one to two or two to three units a day was associated with reductions in both gray and white matter.

“It’s not linear,” says Daviet. “It gets worse the more you drink.”

Even removing the heavy drinkers from the analyses, the associations remained. The lower brain volume was not localized to any one brain region, the scientists found.

To give a sense of the impact, the researchers compared the reductions in brain size linked with drinking to those that occur with aging. Based on their modeling, each additional alcohol unit consumed per day was reflected in a greater aging effect in the brain. While going from zero to a daily average of one alcohol unit was associated with the equivalent of a half a year of aging, the difference between zero and four drinks was more than 10 years of aging.

In future work, the authors hope to tap the UK Biobank and other large datasets to help answer additional questions related to alcohol use. “This study looked at average consumption, but we’re curious whether drinking one beer a day is better than drinking none during the week and then seven on the weekend,” Nave says. “There’s some evidence that binge drinking is worse for the brain, but we haven’t looked closely at that yet.”

They’d also like to be able to more definitively pin down causation rather than correlation, which may be possible with new longitudinal biomedical datasets that are following young people as they age.

“We may be able to look at these effects over time and, along with genetics, tease apart causal relationships,” Nave says.

And while the researchers underscore that their study looked only at correlations, they say the findings may prompt drinkers to reconsider how much they imbibe.

“There is some evidence that the effect of drinking on the brain is exponential,” says Daviet. “So, one additional drink in a day could have more of an impact than any of the previous drinks that day. That means that cutting back on that final drink of the night might have a big effect in terms of brain aging.”

In other words, Nave says, “the people who can benefit the most from drinking less are the people who are already drinking the most.”


Alcohol is the most commonly used recreational beverage and drug of abuse among the adult population, alcohol-related death is the third leading preventable cause of death in the United States which accounts for more than 3.3 million global deaths annually [1],[2]. According to the 2018-National Survey on Drug Use and Health (NSDUH), 14.4 million people suffered from alcohol use disorder (AUD) in the US, and over 100,000 deaths were attributable to alcohol [3]. The World Health Organization reported that more than 200 health conditions including cancer, liver cirrhosis, and neurocognitive impairment were also attributed to alcohol consumption [2]. These chronic health conditions are progressive, cause a heavy economic burden to society, and decrease the quality of life for both patients and caregivers [4].

According to the National Institute of Alcohol Abuse and Alcoholism (NIAAA), AUD is defined as a chronic relapsing brain disease with an altered emotional state involving chronic alcohol abuse. This disorder may contribute to a considerable proportion of dementia, neurocognitive deficits, neuronal injury resulting from synaptic degeneration, nerve fiber demyelination, or blood-brain barrier dysfunction [5],[6]. In the presentation of the catastrophic or global loss of brain tissue, significant cortical-subcortical volume loss including white matter shrinkage occurs in patients with AUD, which is caused either by nutritional deficiency associated with alcoholic excitotoxicity or oxidative stress which results in alteration of various types of normal brain function [7],[8].

Furthermore, there is interest in the alcohol-induced metabolic disorder, Wernicke-Korsakoff syndrome (WKS), which is associated with thiamine deficiency and may contribute to severe neurological damage in the thalamus and hypothalamus [9],[10]. A combined effect of nutritional deficiency and ethanol toxicity may cause severe long-term effects and worsen the clinical manifestation of neurological impairment [11]. In general, persistent alcohol consumption may lead to gradual deterioration of psychological status with varying degrees of cognitive impairment including severe dementia [10].

Alcohol is the second leading cause of dementia (10%) among the adult population in the US after Alzheimer’s disease (40–60%) [12]. The severity of neurological outcomes is associated in part with lifestyle factors including nutrition, amount, and term of alcohol consumption. Chronic alcoholic patients may develop severe malnutrition because they usually consume 50% of the calories from alcohol [13]. Alcohol consumption may have kindling effects and may increase epileptic episodes, cerebral infections, cerebrovascular lesions, and alter neurotransmitter systemic balance[14],[15]. Cognitive impairment may affect high order executive performance which may persist throughout the rest of life with secondary disabilities.

Neuron and myelin regeneration is a delicate process that requires different types of growth factors (nerve growth factor and brain-derived neurotrophic factor) to regulate and maintain neuronal homeostasis [16]. In AUD, essential growth factors of CNS homeostasis are downregulated by highly elevated alcohol metabolites acetaldehyde (AA) and reactive oxygen species (ROS), causing neuronal injury that leads to neurodegeneration [17]. Neurodegeneration, the opposite of regeneration, is when cells of the central nervous system stop working or die and usually perform actions more poorly with time in the presence of toxic or pathological conditions [18],[19]. Alcohol triggers abnormal protein accumulation, lysosomal dysfunction, and DNA damage which promotes neurodegeneration as well as accelerating the aging process of the brain [12],[4]. In contrast to AD and aging, alcohol’s effect on the brain may be possible to slow, halt, or even reversible with alcohol abstinence because alcoholic brain shows shrinkage of brain tissue without significant loss of neurons, however, disrupted neuronal function or connection can be reestablished by modifying pathophysiology and lifestyle which can promote to maintain physiological homeostasis and cognitive function [20],[21].

Interestingly, previous research established the evidence of recovery and regeneration of cortical volume including white matter thickness in short-term abstinence as well as improvement in neurocognitive deficits particularly visuospatial abilities, working memory, and motor skills [22],[23]. The mechanism of alcohol-induced degeneration and alcohol abstinence regeneration is a complex phenomenon that is determined by a person’s genetic characteristics, dominant brain activity, coexisting risk factors, and genetic process related to aging [24]. Sometimes, an immune-competent status with a pharmacological trigger or lifestyle modification can be a way to prevent the alcohol-induced neuronal insult and might play a significant role in brain recovery. This review will cover possible mechanisms of neurotoxicity in AUD to support an effort to establish a multidisciplinary therapeutic approach to prevent or reverse neurological damage.
2. Pathophysiology of alcohol metabolism and its consequence on BBB dysfunction
Despite thousands of published studies on alcohol-mediated neurological disturbance, the true mechanism of alcohol-induced cell death remains ambiguous. Many chronic AUD patients demonstrate neurocognitive and neurovascular injury associated with BBB dysfunction due to ethanol metabolites [25]. The BBB is a highly selective semipermeable membrane formed by brain microvascular endothelial cells (BMVEC). Pericytes and astrocytes connect the BMVEC assuring BBB structural tightness by binding with a tight junction which not only acts as a natural protector but also plays an important role to maintain normal brain homeostasis [26],[27]. Ethanol metabolites or neurotoxic substances may interact with the cytoskeletal structure of the brain to increase BBB permeability to start neuroinflammation [28],[29].

Before discussing the effect of alcohol on BBB damage, we have to look through alcohol absorption and metabolism. The liver is the predominant organ for ethanol metabolism which usually occurs via two oxidative pathways mediated by alcohol dehydrogenase (ADH) and cytochrome P450 2E1 (CYP2E1) [30] (Figure 1). In brief, after drinking alcohol, absorption Occurs in the gastrointestinal tract then the liver converts the alcohol to acetaldehyde through the first-pass metabolism in the liver, this oxidation reaction is catalyzed by the alcohol dehydrogenase enzyme [31],[32].

After the first-pass metabolism, alcohol metabolites are distributed throughout the body, it goes to the brain through the blood vessels then it enters into the endothelial cells from the blood and alters the expression of signaling molecules which adhere to the BMVEC [33]. The metabolism of EtOH in the brain is controversial than the metabolism of acetaldehyde due to undetectable evidence of homogenous ADH activity in the whole brain. Animal experimental studies demonstrate the presence of cytochrome p4502E1 in the smooth endoplasmic reticulum of brain cells that are capable of Ethanol metabolism in brain by catalyzing the H2O2 with catalase enzyme [34]. However, the oxidation of acetaldehyde in brain cell is established because of ALDH (aldehyde dehydrogenase) have been well known to be found in mitochondria of brain cells [35]. ALDH converts acetaldehyde to acetate, acetate has further effects on brain including increase lipid peroxidation and free radicals production. EtOH exposure induces the catalytic expression of oxidative metabolizing enzymes which is parallel to enhancing the production of ROS (Figure 1).

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Figure 1.
Schematic of ethanol metabolism through the liver and hypothetical involvement of ethanol metabolites for BBB dysfunction. In the presence of alcohol dehydrogenase (ADH) and cytochrome P450 enzymes, alcohol undergoes 1st and 2nd pass metabolism in the liver. Increased ROS and ethanol metabolites in the blood alter the signaling pathways of BBB endothelial cells and down-regulate the tight junction, which ultimately enhances leukocyte leakage and neuroinflammation [41],[42],[25].

It is known that during oxidative stress conditions the levels of oxidants are higher than the levels of antioxidants. So, ethanol indirectly decreases the antioxidant activity by increasing oxidative stress response. Alcohol-induced ROS production is believed to be specific to EtOH metabolism by cytochrome P450–2E1 (CYP2E1), which produces H2O2, superoxide, and free radicals. These free radicals, in turn, activate Rho kinase(ROCK/JNK) signaling to induce the release of vascular endothelial growth factor (VEGF) and inflammatory cytokines in brain endothelial cells (e.g. upregulation of ICAM-1and E-selectin, the release of IL-6) [36],[37].

Experimental studies on human brain tissue provide evidence of increased expression of CYP2E1 after chronic ethanol exposure and as a result of CYP2E1 mediated metabolism induces production of ROS and NO synthesis in the human brain [37],[38]. However, actions of EtOH metabolites depend on their concentration, ROS acts as active molecules at low concentration but at high concentration, oxidants convert as a transducer of the oxidative stress response and neurodegenerative agents [39]. As a consequence of exaggerated actions of ROS, transcription modulated lipid peroxidation is activated in neurons and increases the 4-HNE (lipid peroxidation products) level as well as decreases the neuronal cytoskeletal proteins [38],[40]. Disruption of neuron-specific neurofilaments or neuronal death initiates the primary process of alcohol-related neurodegeneration [37].

In the course of this phenomenon, further activation of astrocytes amplifies mitochondrial phosphorylation with downregulation of the tight junction which enhances the permeability of the BBB system. Thus, ethanol exposure results in BBB disruption by a complex immune-regulatory loop between BMECs and astrocytes. Evidence from animal models and cell culture reports further strengthens the idea that chronic excessive alcohol exposure downregulates the tight junction proteins (claudin, occludin, zonula occludens) which are responsible for maintaining BBB integrity [43].

Both acute and chronic alcohol exposure can increase the production of ROS and enhance peroxidation of lipids, protein, and phosphorylation of mitochondria resulting in decreased ATP production by disrupting phospholipid-containing cell membrane structure [44]. Astrocytes maintain the BBB integrity by forming paracrine interactions to coordinates the CNS blood flow and neural function between pericytes and CNS vasculature [45]. Alcohol-induced tight junction disassembly is usually mediated via activation of expression protein kinase C (PKC) which subsequently allows toxic substances to enter the brain which in turn affects CNS homeostasis. Incidental ablation occurs in astrocytes, pericytes vascular basement membrane results in unyielding leakage of leukocytes and immune complex molecules in and out of the brain, including secondary changes such as edema, inflammation, and hyper excitability may have appeared in white matter and cortical regions [32],[46] (Figure 1). Loss of astrocytes function to maintain the neurovascular coupling is not recovered by the proliferation of adjacent astrocytes resulting in long-term effect in neurovascular damage.

Empirical studies further show that ethanol-induced brain damage is mainly related to oxidative stress response from proinflammatory cytokines activated during alcohol intoxication. Proinflammatory cytokines NF-kB (transcription factor) mediate oxidative stress plays a role in the induction of anti-inflammatory and immune response signals, which appear to underlie neuronal degeneration and tissue atrophy [46],[47]. Cytokines are large families of secreted proteins that are transported from blood serum to neuronal tissue in response to oxidative stress-related alcohol neuroinflammation [47]. Increased cytokines particularly tumor necrotic factor (TNFα), interleukin IL-1β, and macrophage chemotactic protein 1 (CCL 2) expression cause neuroinflammation and insult of nerve axons in nociceptive synaptic terminals which leads to intracortical network miscommunication and neuropathy [48],[49].

As a result of BBB dysfunction, abnormal expression of water channel aquaporin (AQP) occurs which in turn causes cerebral edema by extravasating the water inside the brain tissue. The swelling of the brain plays a critical role in the pathogenesis of an extensive variety of CNS disorders including stroke, infection, and demyelination. Rodent brain studies provide evidence of the association of abnormal expression of water channel AQP4 in ROS-induced BBB dysfunction [50],[51]. The distribution and expression of AQP4 are important to maintaining CNS homeostasis. AQP4 is mainly arranged and organized in astrocytes and ependymal cells alongside myelinated fiber tracts [29],[52]. AQP4 may help astrocytes to maintain ion concentration by taking excess K+ inside the cell to activate the specific brain regions in exchange for rapid transfer of water out of the cell [52].

Alcohol-induced oxidative response interferes with the AQP4 activity and causes activity-related swelling of the extracellular space in white matter tracts (corpus callosum, optic chiasma, hippocampus, hypothalamic nuclei) where perinodal astrocytes fail to regulate the intracellular junctions at the nodes of Ranvier [52]. Inconsistent water movement in between CSF and brain parenchyma causes edema which appears to play a key role in the neurodegenerative process by facilitating a neuropathological environment. In the case of thiamine deficiency in chronic alcoholic abusers causes Wernicke korsakoff syndrome (WKS) due to its impaired metabolism of the mitochondrial oxidation to produce the brain energy and causes increase oxidative stress response and neuronal intoxication. Glucose serves as a primary fuel to mitigate the high demand for energy production in the central nervous system. The brain is highly vulnerable in a state of thiamine deficiency due to thiamine-dependent enzymes are required to glucose metabolism as well as mitochondrial ATP production for maintaining the CNS homeostasis, actions potentials, myelination and neuronal activity [53]. Impaired glucose metabolism decreases mitochondrial ATP production, thereby slow down the firing of the neuronal action potential, in addition, trigger lipid peroxidation, oxidative damage to CNS. Thus, Alcohol and its metabolites induce BBB disruption and neuroinflammation as well as alter the CNS homeostasis.

3. Impairment of glucose transport system leads to neurodegeneration
Previous research suggests a strong correlation between the impairment of glucose metabolism with subsequent neuronal loss at the interface of alcohol-induced BBB dysfunction which causes neurodegeneration in CNS [54],[55]. Therefore, disruption of BBB integrity may cause altered expression of the glucose transport channel protein (GLUT 1 and GLUT 3) and reduce uptake of glucose inside brain tissue [1].

About 90% of brain tissue depends on constant glucose supply as an energy source to maintain a dynamic function. GLUT 1 glucose transporter facilitates glucose transport from capillary endothelium to astrocytes then astrocytes metabolize some glucose molecules and transport these to neurons as fuel for anti-oxidation and tissue plasticity regeneration via the GLUT 3 transporter [56],[54]. In the preclinical period of neurodegeneration, glucose consumption is gradually diminished in neurons and glial cells of the hippocampus, corpus callosum, cerebral cortex, which induce lactate production, aerobic glycolysis, and structural plasticity in animal model [57],[55]. Eventually, clinical symptoms emerge and are associated with ataxia, spasticity, dementia, and mild to severe cognitive deficits. So, normal glucose homeostasis is important to maintain brain function; if any alteration or disruption occurs then it leads to neuronal toxicity with neuronal death results in neurodegenerative effect on cognitive function.

4. NMDA receptor-mediated neurotoxicity
N-methyl-D-aspartate (NMDA) is a primary excitatory brain neurotransmitter that binds to the glutamate receptor usually found in nerve cells. Depolarization and activation of the nerve action potential are maintained by the influx of different types of ions (Na+ and Ca2+) into the cell through the NMDA receptors [58]. Under normal circumstances, NMDA receptors play an important role in synaptic plasticity and signal transmission in the course of the cellular mechanism of learning, visuospatial memory, and buildup of working memory by neuronal synchronization through the intra-cortical communication of the central nervous system [59]. It is believed that alcohol acts as an antagonist for the NMDA receptor, so in the case of AUD, it causes hypofunction of the NMDA receptor which may result in neuronal network impairment with loss of synaptic plasticity [60].

To maintain normal neuronal function and homeostasis, the physiological actions of the NMDA receptor are required. Several controversial studies implicated that NMDA receptors are strongly involved with excitotoxicity which contributes to cell death and hamper the longevity of the cells [42],[58]. Recent evidence supports the hypothesis that excitotoxic events of NMDA receptors play a role in the formation of neurodegenerative diseases like Alzheimer’s and Huntington’s disease and affect normal brain function [11]. However, there is no established theory that delineates the use of alcohol as an NMDA receptor antagonist or medication for a neuroprotective role because successful implementation of NMDA antagonists would require blocking the excessive activation without interfering with the normal physiological function [61],[42]. In contrast, prior studies had shown that ethanol-induced blockage of the NMDA receptor could increase neurotoxicity by decreasing the expression of brain-derived neurotrophic factor (BDNF) during chronic alcohol administration [62]. Therefore, more studies are needed to establish the role of the NMDA receptor in the mechanism of neurodegeneration or neuro-regeneration in patients with AUD.

5. Astrocyte and oligodendrocyte associated neuronal dysfunction in AUD
Studies on the rodent and human brain delineated that excessive ethanol intake induces neuronal injury during various developmental stages including neurodegeneration and this type of ethanol-induced neurodegeneration seems to be connected with glial activation and neuroinflammation [23],[63],[64]. Astrocytes and oligodendrocytes play a crucial role in the molecular mechanism of signal conduction and neurotransmission in both gray and white matter. Besides, astrocytes, oligodendrocytes, and myelin protein take part in the maintenance of plasticity of gray and white matter [65].

In alcohol-related brain damage, ethanol and its metabolites have the potential to disrupt glial physiology and neurobiology in gray and white matter. Ethanol triggers the TLR4 receptor-dependent or -independent pathways of microglial activation which stimulates the NF-kB, interleukins IL1, IL6, CCL2, and in turn, evokes the expression of proinflammatory cytokines surrounding the astrocytes and oligodendrocytes [49],[64]. If this leads to an agglomeration of pro-inflammatory and neurotoxic mediators for a prolonged period in the glial environment, then it leads to neuroinflammation and neurodegeneration [63],[66]. In AUD, ethanol metabolites alter the expression of astrocytes and oligodendrocytes which leads to impaired cell to cell communication. Signal transmission and cell interaction are accomplished by the formation and maintenance of the myelin sheath which is usually disrupted by alcohol metabolites. Alcohol interferes with the neuronal homeostasis process including the ability to form colonies, integrate, differentiate, and mainly proliferate [11].

CNS inflammatory sequelae are believed to play a vital role in neuronal death as the pathway of neurodegeneration and inflammatory feedback is mainly mediated by microglial activation. In AUD, brain immune defense cells, microglia, are activate and express many proinflammatory genes including tumor necrotic factor α (TNF α), cyclo-oxygenase, NADPH enzymes which change the brain immune system and nerve cell functions [67],[68]. In the case of normal infection, this immunomodulation is limited and controlled by further immune signals but in AUD, chronic activation of microglia and sustained increases in microglial specific cellular markers activate inflammatory gene expression which may, in turn, cause neuronal death and disrupt the cellular integrity, ultimately leading to neurodegeneration. Therefore, a number of researchers believe that suppression of microglial activation could be a potential therapeutic to treat inflammation-mediated neurodegenerative disease [46].

6. Neuroimaging evidence of alcohol-induced neuroinflammation and neurodegeneration
Neuroimaging technology can observe the dynamic brain in a living body and allows researchers to conduct meticulous studies to gain insights into the effect of AUD on the human brain throughout the periods of chronic drinking, relapse, and abstinence. Brain images can be used to predict the severity of AUD by measuring the connectivity of neuronal features corresponding to the executive control network associated with different brain regions [69]. To explore treatment options for AUD, it is required to identify the status of neuronal injury and distinguish the reversible and irreversible neuronal loss with connectivity network in the course of alcohol intake from abstinence to heavy alcohol use. Structural MRI helps to visualize different cortical regions of the brain (gray, white matter, cortex, and midbrain) to examine the region-specific effects of chronic alcohol consumption [70].

Structural MRI findings in AUD provide evidence of mammillary body damage with hippocampal volume deficits that are also associated with the decreased axonal diameter in white matter, increased glial loss, or incorporation of newly formed astrocytes [71]. Structural MRI studies have also revealed the shrinkage of the frontal cortex, pons, and cerebellar hemispheres along with thinning of the corpus callosum as well as alcohol-related cortical abnormalities [72],[70]. These structural abnormalities give rise to the clinical symptoms of psychological impairment, dementia, amnesia, and motor dysfunction in patients with AUD [73]. Basal ganglia play an important role in regulating emotional and behavioral control but structural MRI images exhibit volume decreases of the hippocampus and basal ganglia in patients with AUD which may cause mental impairment with uncontrollable emotional aggression [74],[75].

In particular, MRI studies of individuals with AUD demonstrate widespread diffuse loss of both cortical white and gray matter thickness where disproportionate deficits of gray and white matter are more visible in older age compared to young patients [86]. The mechanism of neuronal damage and volume deficits in chronic drinking patterns that have been suggested is neuronal death with the destruction of glial structure which may be caused by the induction of pro-inflammatory cytokines and oxidative enzymes [87]. As a consequence of this damage, Wallerian degeneration and shrinkage of white matter occur in AUD which further leads to irreversible brain damage.

Previous research provides evidence of neurogenesis in the adult brain as a process of pathological recovery, they have reported that the delicate process of neuro-generation occurs in the dentate gyrus of the hippocampus and persists into old age, after 65 years of age where the aging process usually halt the recovery process in the brain [88]–[90]. However, this physiological process can be interrupted by ethanol consumption before or after 65 years of age where ethanol metabolites hinder the growth of the progenitor’s dendritic arbor to regulate the complexity of synaptic connections and thus may contribute to neurodegeneration [91],[92].

Multimodal imaging may be useful in predicting the cognitive outcomes and therapeutic success of substance use induced neurological disorder. The impacts of long term and short term alcohol use on cognitive functioning and neurodegeneration can be studied extensively by resting-state fMRI (functional magnetic resonance imaging) and task-based fMRI [69],[93]. Resting-state fMRI demonstrates the atypical dynamics in severe AUD [94] and task-based fMRI suggests altered neuronal network activity in executive control regions (Basal ganglia, SN) during task performance such as risk-taking, impulse control, and emotional oriented tasks [95],[96].

In general, structural MRI detects the proton of the hydrogen atom contained in fat and water of human body and reveals the tissue composition while diffusion tensor imaging (DTI) measures the diffusion of water protons in the brain tissue which demonstrates the integrity of white matter fiber tracts [97],[98]. Thus, the disruption of white matter microstructure has been extensively studied by DTI which reveals the axonal density, cytoskeletal structure, and myelin sheath characteristics along the long axis of projection fibers, which might be affected in AUD [99]. Ultimately DTI may be useful to examine BBB stability by detecting the anisotropic changes to quantify the permeability of water through the blood-brain barrier membrane [71].

DTI images bring evidence of osmotic demyelination which may be caused by the rapid osmotic fluid shift in the malnourished brain of individuals with AUD [75]. Central pontine and extra pontine myelinolysis is commonly seen in brain images of individuals with AUD with as assessed with DTI and occasionally represent different clinical manifestations [87]. Typical clinical symptoms of demyelination associated with AUD is the deterioration of mental status with seizures, dysarthria, paresis, sometimes linked to movement disorder such as catatonia, dystonia, and parkinsonism [100],[70]. Outcomes of brain damage are variable in patients with AUD and likely depend on the inflammatory or non-inflammatory loss of the myelin sheath. Eliminating alcohol from the diet may reverse the axonal damage with the regeneration of the myelin sheath in susceptible areas, but most cases of AUD brain damage cause inflammation-mediated demyelination which is contributed to irreversible damage like a diffuse axonal injury in AUD patients [101],[102]. In conclusion, alcohol-related irreversible brain damage in response to cerebral fluid shift mediated BBB dysfunction can be observed as a long term effect in WKS with diffusion tensor imaging [103].

Magnetic resonance spectroscopy (MRS) provides additional information about the molecular concentration and ethanol metabolites in the brain [104]. Proton-MRS can explore region-specific neurobiological status in combination with genetic mediated neurocognitive decline which has potential efficacy for future clinical management of AUD [105]. The largest MRS signals arise from N-acetyl aspartate (NAA), glutamate, glutamine, and choline-containing compounds (Cho) which are considered to measure neuronal integrity and normal brain function [106],[70].

MRS studies of the human brain have revealed a reduced level of NAA in several brain regions of patients with AUD which indicates neuronal injury. Similarly, studies in AUD patients have shown an elevated level of choline-containing compounds that usually provide evidence of demyelination but it is not consistent with alcohol withdrawal syndrome [71],[11]. According to earlier studies, alcohol withdrawal seizures commonly occur due to an imbalance between glutamatergic and GABAergic neurotransmission which can be detected by MRS of the human brain [107]. Proton-MRS can explore region-specific neurobiological status in combination with genetic mediated neurocognitive decline which has potential efficacy for future clinical management of AUD [105].

The main goal of neuroimaging techniques is to diagnose cognitive and functional abnormalities of the brain. To further capture these problems magnetoencephalography (MEG) with a prosaccade task can detect pathological alteration of neuronal activity in alcoholic patients compared to the normally developing healthy controls [108]. Schulte et al. demonstrated cognitive processing disturbance with neuronal desynchronization in adults with AUD in MEG study [100].

MEG data exhibits altered oscillatory neuronal activity and delayed evoked response in the alcoholic group that indicates the restricted ability to process somatosensory and multisensory response of high order cognitive performance during day-to-day interactions which may persist throughout life and ultimately leads to permanent cognitive impairment in chronic alcoholism [109],[110]. Accordingly, neuroimaging tools are required to observe the pathological changes and disease progression to figure out an applicable treatment agreement for AUD.

reference link :https://www.ncbi.nlm.nih.gov/labs/pmc/articles/PMC8222771/


More information: Associations between alcohol consumption and gray and white matter volumes in the UK Biobank, Nature Communications (2022). DOI: 10.1038/s41467-022-28735-5

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